Tanginess and sweetness of tomato, spiciness of ginger, makes this chutney yummy !!! Heat kadai add oil saute chilli, chana dal for 1/2…
Category:
Chutney
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An another easy and tasty chutney made with 3 leaves – curry leaves, mint, coriander. This chutney is a accompaniment to idli…
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Did you know the word chutney is derived from the hindi word chatni, meaning ,’ to lick’.😊 prepare this finger -licking coriander…
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Peanut coconut chutney – A spicy and thick chutney for south Indian breakfast dishes. Roast peanuts for a minute, add red chillies,…
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Mint helps digestion, fights acne, boost immunity, helps to prevent cancer . So why not make this tasty, easy mint coconut chutney…
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Curry leaves coconut chutney, delicious accompaniment for idli/dosa. Curry leaves help your heart function better, fight infections, enliven your hair and skin…
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Tangy, spicy and mild sweet tomato chutney is a accomplishment for any dish. It can be served fresh or can be stored…
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Hello, Welcome to my blog. This chutney is a side dish for dosa, paratha and even pulao . Made this chutney yesterday…
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ChutneySide dish for Breakfast
Dal Chutney Powder Recipe / Gun Powder Recipe /Parippu podi for idli and dosa
Gun powder is a versatile food item served as side dish for idli,dosa. Chutney podi is mixed with oil while serving with…
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A simple side dish for dosas, idlis and even upma. You can grate the coconut for a week and store in the…
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